KECHOO manufactures industrial bandsaw blades for factories, workshops, and distributors who need a correct specification more than a crowded catalog. The English brand line is Choose Better Cutting. The work behind it is process control: material, tooth forming, heat treatment, welding, and inspection.
What we make
Three application worlds and three blade constructions:
- Food & Bone — hardened blades for butcher and food-processing saws
- Wood — hardened blades for woodworking and resaw work
- Metal — M42 bi-metal and carbide-tipped blades for fabrication and production sawing
How we sell
The public catalog is quote-first. You can browse verified hot-selling sizes, filter by application and technology, and request price, lead time, and shipping. Custom lengths, OEM packaging, and distributor programs are quoted in writing before production or dispatch.
Where we ship from
Stock products dispatch from China. Delivery time depends on blade size, packing, destination, and the freight method confirmed on the quotation. Import duties and destination charges follow the customs and duties page unless the quotation states otherwise.
Who we serve
Industrial end users and distributors in Europe, North America, Southeast Asia, and other core bandsaw-blade markets. Enquiries are handled in English.
Contact KECHOO · Distributor enquiries
KECHOO at a glance
- What KECHOO supplies
- Industrial bandsaw blades for food and bone processing, woodworking, fabrication, and metal cutting.
- Blade technologies
- Hardened high-carbon steel, M42 bi-metal, and carbide-tipped blade constructions.
- Who KECHOO serves
- Factories, distributors, equipment partners, and OEM buyers that need standard or application-specific blade supply.
- How buyers select a blade
- Start with the cutting application, then confirm the machine and the blade length, width, thickness, tooth pitch, and material requirements.
- How to buy
- Browse available specifications or request a quotation for custom lengths, technical selection, volume supply, and OEM requirements.