Food & Bone
Clean, consistent cutting for butcher shops, meat processors, and food production.
Find Your BladeExceptional process. Outstanding quality.
Hardened, bi-metal and carbide bandsaw blades engineered for consistent results.
Choose an application first. We will guide you to the right blade technology and specification.
Clean, consistent cutting for butcher shops, meat processors, and food production.
Find Your BladeReliable blades for sawmills, furniture production, resawing, and general woodworking.
Find Your BladeControlled cutting for fabrication, steel service centers, and demanding alloys.
Find Your BladeAnswer a few questions to narrow the catalog. Send the same details to our technical team for price, lead time, and availability.
Three technologies. One clear choice.
High-carbon steel with precision induction-hardened teeth for food, bone, wood, and general-purpose cutting.
Explore hardened bladesA flexible alloy-steel backing joined to hardened high-speed steel teeth for reliable metal production cutting.
Explore bi-metal bladesCarbide-tipped performance for high-alloy, abrasive, large-section, and demanding production applications.
Explore carbide bladesQuote-first catalog
Process earns trust
Specify the backing and tooth material for the application, not for a catalog label.
Control tooth form, set, and heat treatment for repeatable chip formation.
Inspect blade length, alignment, finish, and weld quality before packing.
For distributors and volume buyers
Discuss bulk supply, OEM packaging, regional demand, and a product mix built around the customers you serve.
Discuss Distribution